Job Location: Canton
Ferrero is a family-owned company with a truly progressive and global outlook and iconic brands such as Nutella®, Tic Tac®, Ferrero Rocher®, Raffaello®, Kinder Bueno® and Kinder Surprise®. As the love for our brands continues to grow, so too does our global reach. Represented in more than 50 countries, with products sold in more than 170, the Ferrero Group is loved by generations around the world. The secret to our global success? 38,767 dedicated employees who celebrate care and quality to craft a business, careers and brands we are proud of. Join us, and you could be one of them.
Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all of our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative and highly rewarding.
About the Role:
Fannie May Confections Brands, a division of Ferrero, is a leading retail chain selling gourmet chocolates & candies. The first Fannie May retail store was opened by H. Teller Archibald in 1920 in Chicago. Throughout the years, Fannie May has developed candies that often become the center of many family and holiday traditions. Beginning with only a handful of confections, today Fannie May makes over 100 different confections and continues to develop new and innovative flavor profiles. Quality has always been the driving force behind the making of Fannie May chocolates.
Are you interested in effectively and efficiently operating machine to produce gourmet chocolate and candies? We’re looking for dedicated machine operators to help deliver the quality that is known and loved by every Fannie May customer for over 100 years. Pay is $21.00 per hour. 1st, 2nd, and 3rd 10-12 hour shifts available with a shift differential for 2nd and 3rd shift.
1. The Line Operator is required to operate all the equipment assigned to his/her area; including enrobers, shrink or flow wrappers, cutting equipment, melters, and tempering machines.
2. Follow appropriate SOPPs, SSOPs, GMPs, and equipment specific procedures
3. Record production details including line rates, downtime, quality tests, and total production
4. Ensure lines are supplied with necessary and appropriate raw and packaging materials for each SKU.
5. Changeover lines in required time frames with line associates.
6. Follow established sanitary production guidelines
7. Transport waste, rework and trash to the appropriate areas with line associates.
8. Ensure that all date and production codes are correct.
9. Direct assigned line associates in the appropriate manner to achieve goals.
10. Work any assignment as directed by supervisor.
11. Assure regular and timely attendance per company guidelines.
12. Work overtime as assigned by supervisor.
13. Participate in on-going training to enhance knowledge and skills.
14. Perform other duties as assigned.
15. Responsible to uphold and maintain the food safety and quality systems.
How to be successful in the role and at Ferrero:
Consumers, quality and care are at the heart of everything we do. So, to be successful at Ferrero, you’ll need to be just as consumer and product centric as we are - dedicated to crafting brilliant results for consumers around the world.
Ferrero N.A. provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics.